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White Earl

Earn up to 289 points.

A softer interpretation of Earl Grey, White Earl combines pai mu tan, silver needle, and sencha with the citrus lift of bergamot and the mellow fruitiness of mango. The cup feels light and refined, with a gentle freshness that stays clear from beginning to end.

Elegant and understated, it offers the familiarity of Earl Grey in a more delicate form. Bright, smooth, and quietly expressive.

Ingredients

Bai mu tan white tea, mango, sencha, silver needle, cornflower blossoms, bergamot aroma.

Brewing Guide

Time

3-4 MIN

Temperature

75°C

Description

A softer interpretation of Earl Grey, White Earl combines pai mu tan, silver needle, and sencha with the citrus lift of bergamot and the mellow fruitiness of mango. The cup feels light and refined, with a gentle freshness that stays clear from beginning to end.

Elegant and understated, it offers the familiarity of Earl Grey in a more delicate form. Bright, smooth, and quietly expressive.

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